Tuesday, March 31, 2009

YUM YUM...

My Favorite Garlic Bread
2 T of Mayo (TRUST ME ON THIS, even if you are not a mayo fan)
1/2 C of shredded Parmesan
1 T of Garlic powder
Splash of Olive Oil
1 loaf of Italian Bread
Combine ingredients and spread onto bread, you should have a paste.
Spread ingredients onto sliced bread and broil 2-5 minutes...WATCH IT...it doesn't take long.

1 comment:

Unknown said...

EMMY! I love this bread.. my family makes it all the time!!! Collin loves it ( and he hates MAYO) and even helped us make it for X mas while looking at the mayo...
LETS MAKE SOME SOON!!! XOXO