Tuesday, March 31, 2009

YUM YUM...

My Favorite Garlic Bread
2 T of Mayo (TRUST ME ON THIS, even if you are not a mayo fan)
1/2 C of shredded Parmesan
1 T of Garlic powder
Splash of Olive Oil
1 loaf of Italian Bread
Combine ingredients and spread onto bread, you should have a paste.
Spread ingredients onto sliced bread and broil 2-5 minutes...WATCH IT...it doesn't take long.

If Life Gives You Limes, Make Margaritas!



Grandma Nancy's Crazy Margaritas
My Grandma taught my cousins and I how to make these before we were old enough to drink them.  Now, they are a favorite among the younger generation of my family, as they are VERY easy to make and they really get the conversation flowing!
(Enjoy at your own risk)
1 12 oz. can of frozen lime concentrate 
12 oz. of tequila
1 Bottle of Mexican Beer
3 Limes

Pour the lime concentrate, tequila, and beer into a pitcher.  Cut limes in half and squeeze into mixture.  Stir, Pour, and ENJOY!